brunch on March 9th 2014 was an embarrassing experience. We were a party of 6 and by the time we went to the hot buffet, only to find the carcass of a suckling pig, run out of fish and the desert table was decimated. The service was impeccable after all the whole experience cost$1400.00. Complaining to the food and beverage manager was useless. A man that identified himself as Winston and did not want to give his last name. We would not be at Coral Reef again . May be they are suffering from the economic malaise that Barbados is facing.
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