We wandered into this restaurant on our last night in Aruba. I was in the mood for grilled shrimp which they had on their menu. One good thing about being in Aruba in low season is you can just walk into any restaurant at any time of the night and be seated immediately. We had good tho leisurely service, which was fine because we weren't in any hurry. They have an interesting way of serving the rolls. You get a condiment tray of 3 different toppings - marinated onions, an herb paste, and a thick tomato sauce. All three were very tasty - had fun mixing and matching. My grilled shrimp were quite good - exactly what I was in the mood for. My husband had some kind of mixed grill on a skewer which he liked very much. My glass of house Pinot Grigio was excellent. But then came dessert - a dulce de leche filled crepe with a side of ice cream. It was heaven. I'd go back just for the dessert!
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