Went to Blossoms Habachi at the Radisson Hotel while vacationing in Aruba. I had the Chicken and Scallops and I was very pleased with the chicken but felt the scallops were a tad overcooked.
The salad, soup, rice and mixed vegetables were all very good. The vanilla ice cream for dessert was excellent. The presentation was fun and always entertaining to watch to food being prepared.
Last year we went to Benihana and I think it is better. But it was closed because they were moving and was about to re-open just before I was leaving.
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