We have been going to the island every year for the last 15 years and had never tried Que Pasa. We went with others who had already been there the previous week and raved about how good it was. We were ready for an exemplary meal and were somewhat disappointed. We had very good appetizers. The menu is somewhat small and there was no Grouper, which is a surprise because it is typically at every other restaurant on the island. The special was a fish called Triple Tail which is similar to grouper. However, the servings were very small. In addition, my side never came out. The servers were very nice, but overworked. It appeared that they were attempting a team service approach, but it seemed like one server assumed the other server was going to take care of something at your table and in the end, nobody did. I have heard from others that they had a wonderful meal here. I believe the restaurant just needs some fine tuning and a somewhat more expanded menu and it will be around for a very, very long time. As a side note, the Banana Fritters for dessert were wonderful!!!!!