We went to Red Fish because our hotel clerk recommended it and it was close by. What a good choice that was! We had heard about the Driftwood in Oranjastat and worried that we were not getting the best, but found out afterwards that both restaurants are owned and managed by the same person, with the same standards and similar menu, only Red Fish is more casual which suited us just fine since we weren't all dressed up that night. Prices lower at Red Fish too. The food was all very fresh and nicely prepared and served.
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