We ate here our first night on the island based on the reviews seen here. Food was great. My husband had the tuna steak and my daughters and I had the chicken parmesean. Everything was delicious and the service was great as well. We also had the caprice salad as an appetizer. We sat inside but it was just like being outside because it was open air seating.
We returned on our second-last night. Husband had grilled meat skewer that had sausage, steak, chicken, etc. He enjoyed it. I had chicken parm again (creature of habit). Wasn't as tender as the first night but it was still good. One of my daughters had the chicken cordon blue which she liked. My other daughter had the pizza which she didn't like at all. She didn't care for the crust/dough. We brought it back to hotel with us but nobody ate it.
Overall - I would highly recommend this restaurant. Good food, great view, easy to find, great service.
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