Good food - not overly impressed but the simple things were done well. No great cheffery with the sea bass, and the pizza was a bog standard, er, pizza.
What did surprise me was the NOISE LEVEL which made conversation impossible. Even for an Italian, it was unbelievably raucous in there.
The bill was a bit over the top too. Two mains, two desserts, two drinks £60 is a bit pricey for High Street Italian.
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