We ate here when I was in Bali last year, and I did the Bumbu Bali cooking School (highly recommended), so I was pleased that we'd booked for another Bumbu Bali experience again.
The Bali dishes that three of us shared: Chicken with a coconut cream sauce, chicken sate, BBQ pork ribs (from happy pigs, of course!), all with accompanying rices and sauces. I also had a spicy margarita (infused with fresh chilli), though that was a little disappointing.
The food was EXCELLENT and superbly presented.
Highly recommended. I'll be back.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.