We found this beautiful restaurant in the village of Berlou by chance and ate here on both evenings of our visit to this area, sitting on a lovely terrace by a stream, surrounded by flowers, and the herbs that the chef picked for our meals. The presentation of the food was imaginative and original. Most important, everything we ate was superb - it tasted like good food should. Our impression was that the chef wasn't taking anything for granted - he was really aiming to offer both high quality dishes, and a great dining experience. As visitors to France we felt this was what we came for, and why French cooking at its best has such a great reputation. The restaurant is a little out of the way, and definitely worth it. A good wine list too.
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