We eat at a lot of different Thai restaurants and this one had excellent food. We chose the prawns in ginger and shallot sauce and the soft shell crab in garlic pepper sauce, rice and finished off by fried ice cream. Flavours were lovely, and the food extremely fresh and well cooked. Prices are reasonable. Dining is outdoor (under cover) and it would be advisable to book for busy times of the week and holidays as it is only a small restaurant. There is a bottle shop next door which is convenient.
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