Looked good in the ads, and the dining room was beautifully done. I was a little concerned that they wouldn't be able to pull off such a haute western menu, but we'll work a try and the place looked well run.
The waitress who seated us took some convincing that a martini doesn't come with either come or orange juice, and a query as to the type of tequila produced a bottle of well-brand rotgut. No choice but that.
After not being able to successfully order drinks, we left. My assessment was that if a martini stumps the band, there's no way they've got a shot with appetizers sporting malossol caviar.
I see the other reviews, and wondered if the thai outdoor area may be better? The western dining room is lost with non-English speaking staff and low end bar products they're not sure how to mix.
Will try again in a month or so, see if they get a clue.
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