I consider myself a foodie! And....have eaten at upscale restaurants all over the world. Don't let the price fool you, while it is very reasonable, it can hold its own on quality! Lovely flavors and some new experiences. The smoked tiger prawns were delicious. Lobster with white wine and dill a combo not usually combined...excellent. Fresh oysters, Thai style.....and the dessert.....picture a tropical tart (which was yummy) then carmelize the top as you would "creme brûlée". Now you have something exciting and different, all with professional service and did I mention well balanced wines! A must when visiting Phuket!!!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.