This is no fine dining restaurant but the foods good and it's inexpensive. My wife and I shared some Spring Rolls, their signature dish 'Yellow Pancake' and the Pork Belly. The bill came to $50 as its BYO. The food was excellent and the service quick and friendly. Its small and only seats 15 or so people so if you really want to go you should book - we just dropped in for a quick, early meal and they found a table for us. This sort of 'local' deserves to be supported.
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