We went with three other couples while on a weekend getaway in the off season. It was busy which is a good sign. We were seated almost immediately. We ordered fried green tomatoes for an appetizer. They were delicious as were the grits with remoulade they were served on. I had crab stuffed flounder with broccoli and grits. The grits were creamy and the cheese in them delicious. The she crab soup was outstanding. The shrimp tasted fresh and was probably caught that day. Our waitress kept our glasses full and did not hover too much. Another gem on the island. Great place to go for a nice evening meal.
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