I was really excited for the first time that I went to this restaurant. All my previous yum cha experiences had been superb and I didn't doubt that this would be any different particularly with such a central location and the hype the surrounded it's arrival.
I didn't like it. The food was often cold by the time it got to us, their dumplings were uber dry, noodles were so flaky and their staff were not as 'ever-present' as what one is normally used to at yum cha restaurants.
The prices definitely were not matching to the food/service.
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