On Friday evening we visted TICINO for a family meal; Thai wife, 7 yo daughter anf myself.
Liked the excellent range of cuisine.
My wife chose a pasta dish which by all accounts tasted as good as it looked.
My daughter chose Salmon and "cleared the plate".
I chose a "Special" Pork Steak Valaisanne which was delicious to say the least and very well presented.
A pork steak valaisanne is a classic Swiss dish whereby the pork is cooked to perfection with tomato slices and real raclette from Valais; as it would be in Switzerland. It came served with the original Waldorf salad consisting of celeriac julienne, Granny Smith apple and walnuts. Absolutely Yummi !!
Overall the evening was a success ... the staff were pleasant, polite and efficient.
The management pairing of Peter and Khun Noi were charming and perfect hosts.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.