This restaurant has always been good value, but it has improved recently. Dishes are all typical for the region, and the servings so large you can’t believe it. If you are hungry, check it out. We ordered two rib eye steaks, when they brought the first one on a serving dish, I thought it must be for both people, then the other one arrived! I tried a linguado (rather like place), a great favourite of mine, but normally a bit on the expensive side. This was 12.50 Euros, and it was a good sized fish, fresh and a delight to eat. I asked one of our party, who is a chef, how they can do this fish at this price, and he says that they are farmed. I couldn’t tell the difference (I didn’t know you can farm sea fish). I would give them 6 stars for value for money. The restaurant is a firm favourite with the local Portuguese (that’s a very good sign), its simple and straightforward, a long way from luxury, but so are the prices. Allow 20 Euros a person and eat very well. In the winter there a wood fire blazing in the corner, and in the summer plenty of space outside. Nothing pretentious, just good food, friendly service and great value for money. What more could you want? From Lagoa take the turn down to Carvoeiro (by the GALP petrol station), and just after the supermarket the restaurant is on the right, no more than a couple of hundred metres from the Lagoa roundabout.
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