From the outside it looked a little plain and sterile but ventured in as there were quite a few tables taken and upon entering knew the diners were local so that is normally a good sign. One of the young girls who served us appeared to be very inexperienced and would benefit from learning from the other girl working with her who was way more efficient and in control. The food was very tasty and quite generous in size. The pork rib cutlets in plum sauce were extremely good. The prices were very reasonable and we bought BYO and were not charged corkage.
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