Visited this restaurant on last Sunday. Arrived at the end of breakfast time so decided to wait for a lunch service. Menu was amazingly different,very large selection and also excellent wine List. Prices a bit high for such far away venue(similar for what you would pay in Sandton) but food was of fantastic quality and very well presented. Unfortunately service was very slow. They warn you in the menu that it takes about 25 min for food to arrive, however it took about 15 min for a wine to arrive as well and food took about 35 min!. Most people seemed confused with such an exotic menu and prices so everybody around us was ordering hamburgers! A great pity. liquers on the menu did not show that they serve only 25 ml, so beware as they will charge you for the double if you querry the size of a drink and ask for normal liquer size.Restaurant is located on a top floor of an old building with a very steep staircase, rather scary to climb.Not sure of there is other entrance for eldery people.
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