We had a friends 50th here and went for the 11 serve banquet. It is a novel idea of slicing the meats directly at the table from the giant skewers. I think it was All you could eat for $38pp. The lamb and beef were the winners. A warning though, pace yourself. If you just have one slice of each meat you'll power on through to the pineapple finally. Some went too hard and fast early. I passed on the chicken hearts but others enjoyed them. They will keep replenishing the side dishes as required-all tasty. Service could improve. A smile would crack some of their faces but maybe it was the heat and having to work over a BBQ. The Brazilian cocktails went down a treat too. This place is another winner for Noosaville. With something like 40 cafes and restaurants within an easy walk it is the place for foodies.
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