We had been here before and were pleased, so we decided to give it another go. The waiter / owner was a very good host and was very enthusiastic about his food, which is good. I had stuffed sea bream which was probably the best I have tasted. My wife had the shrimps which consisted of 4 large prawns that were very tasty.
On the slightly down side we got a main course calimari when all we asked for was a starter to share, 2 x small Heiniken beers at 3.50 euros each and 2 x tsatsiki starters, when all we did was discuss them and never actually asked for any!
At 61 euros it was the most expensive place we had visited.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.