We were directed to Flannery's by a local, as our Hotel's kitchen had closed at 6.30pm and we were looking to have some dinner. What a find! We were welcomed by friendly staff and immediately given some soda bread, which was absolutely delicious. We ordered the venison and Mayo lamb, which was cooked to perfection! We finished our meal with a chefs special cheesecake and a chocolate brownie and Irish coffee. Perfect! We would definitely recommend :)
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