The setting was promising. We got there early and was advised to book which we did. Sat on the beach and had a few beers. Great setting overlooks the Caribbean.
We had fresh fish - shown to us before it was grilled. Served with ratatouille and plain boiled rice. There was no seasoning on the fish - parrotfish and red snapper - it was bland! With hindsight we should have asked for condiments but that is not the West Indian way. Ketchup and relish on a burger but not on fish! Ratatouille was good but ricw and fish left a lot to be desired. Certainly not value for money.
Dessert - salty caramel ice cream - was lovely.
Can't say that this is a place I would re-visit.
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