We are currently staying at Le Veranda, and had seafood including lobster at the night market yesterday, and it was absolutely fantastic. Therefore I was skeptical to try seafood at The Pepper Tree restaurant tonight, as I was certain that close to nothing could beat our dinner from yesterday. But I was wrong! We ordered the set menu of the evening and a bottle of Chardonnay, and ordered desert wine to go with the tiramisu as desert. A four course menu mainly focussed on seafood with tiger prawns as the main course. The food was fantastic, and the service even better. Very well presented and tasty. Very attentive waitresses who smiled from ear to ear and who managed to perfect dining etiquette. A lovely romantic dinner!
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