The chef owner Angelo has moved to Chiang Mai now but his legacy still remains and the food is still pretty good. His 'chit chat' is missed, but local expats still frequent this delicious roadside spot in Maenam. His pizzas are superb, typically Italian bursting with olive oil flavour and his pasta consistent. My favourite is the saltimbocca, not veal unfortunately but superb tasty pork escallopes with parma ham and sage, definitely 'jumps in your mouth'!
Worth a visit especially if you are staying directly opposite in Santiburi resort.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.