So I'm about to check out of the W Retreat. I heard about in the mags and on reviews here and was definitely psyched to check out this (new) place and Koh Samui, I love the islands...stayed in Phuket, as well as Bali and Fiji. Now have you ever gone to a hotel and thought that the room was AWESOME but that the hotel (including F&B) needs help? Well, welcome to the W. This place was built/planned before the global recession. You can tell. The villas are huge. Awesome. Best I've seen. But getting around the facilities is ridiculous. You can tell that it wasn't planned out in the owner's attempts to get it done (which by the way, are in trouble financially). This place is a graveyard and it's kind of sad. Employees will linger over you. You'll have every facility to yourself. And why is this? Well, first off, the location isn't v. good. The beach is at best average. V. little area. Sand isn't great. Sure, it's great to not have to fight for space, but you literally are in a dead zone. Next the restaurants are lacking. Choice? nope. Is this place close to the island's many other options. Not at all. Your taxi driver which will have no idea where and what this is WILL get lost. so be prepared to pay. Finally, and the most alarming is that the prices are a joke. Now, yeah, this place is nice and you get what you pay for. This i prob the best hotel/villa rom I've ever had and I've stayed at some great places. But $70 USD for A SINGLE GLASS OF champagne, that they try and sell to you? What? I understand why foreign wine is so expensive in Thailand because of taxes. But what's the point? Don't even bother. Further, peanuts or any nuts for $15? A soda for $5? I mean when you have limited options, no little store to buy such items and no place to get sundries in the vicinity this is excessive. What bothers me is that you're forced to pay ridiculous amounts. And true I can afford it and so can you if you're considering this place, but there's a difference between splurging/indulging burning money. It's a waste. And as I love champagne, there's no way i'll pay $300 or $70 USD for something that's $15 or $50 anywhere in NYC...which is where I live. So the employees here are great. What else can they do? But keep in mind that you will have a hotel that is AT BEST 30-40% occupied (this place must be hemorrhaging money). So, will I stay here again? Nope...the Conrad is brand new...might as well try that one out. And there are so many options with better locations. This place is sharp, modern and the rooms are awesome. Otherwise, you will spend 20 minutes walking to anywhere at the hotel (elevator system was poorly developed...and why waste so much room on a juice bar and the gym when you could have implemented further F&B options?). I'm in the real estate business so I know a few things about great hotels and planning. And this one smacks of a hotel built during the "bubble".
Oh and another point, I pointedly told the front desk that I wouldn't mind upgrading for an ocean view. The darn place is dead...why the heck not upgrade me to a room that is sitting empty???? What is wrong with the management here? Oh, that's right, they're busy pacing upstairs wondering how they'll make payroll. Sorry if I sound a little angry, but I can't stand when someone in the service industry doesn't endeavor to make a valued guest happy. Instead the ocean view rooms sit empty. Oh well