Beautiful setting and fantastic service, really interesting food presentation but was not very happy with the actual food. We made our own multi-course menu and the dishes were hit or miss. Favorite thing was the tuna sandwich appetizer. The chef came out to introduce himself which was very nice.
Would definitely recommend to go early to catch the sunset--otherwise it's just a dark view of the water. Book early to get on the platform with one of the 4 tables, but otherwise sitting anywhere in the restaurant is nice too.
Very expensive in the end, at least for Thailand.
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