We have passed this place many times and never went in, I think mainly due to being put off by the exterior. Finally gave in and decided to drop in for their 3 course lunch. The starter was good, but then again I don't think you can go wrong with chicken noodle soup. The main meal I thought was lovely (I had chicken and mushroom with fried rice) but my partner thought hers (chicken fried rice) was too salty. Once agin the pudding was mixed: my partner said her banana fritters her great, whereas my custard and apple pie was weird. The custard was almost a fluorescent yellow colour and tasted like watered down packet custard and the apple pie was from a packet.
The service was great and yes it could probably do with a make over. Would I go back, probably yes but I would defiantly avoid the custard.