OMG, this place simply has the best Lechon around. So moist and flavorful, and plentiful. The arroz con gandules was great too, the perfect level of sabor (flavor). Cheap flowing Medallas (local beer) and a great view, WONDERFUL and friendly owners. Nancy you are the best, so knowledgeable and helpful and kind. Freddie the fish monger knows his stuff, we purchased snapper and lobster that he just caught and grilled it at our villa, INCREDIBLE fresh fish, and I had a lesson on freshness from Freddie that I use when purchasing fish here in NYC. The Mofongo with Lechon is a rich and hearty and soulful comfort stew, tostones are great...I can't say enough about this place, we ate there 3 times in one week! We will return again and again, if you don't go to this place on the tip of Rincon on the way to Mayaguez (115) you are truly missing out...Nancy much love to you and we will see you soon...From the Bronx crew who stayed at Anna's place at Tres Palmas right before xmas.
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