we went to booth st bistro last night and it was delightful
the wine list was small but good selection and not to over priced
the service was friendly and attentive with a good knowledge of the menu dishes
the food was very good we had the scallops and the beetroot entree the house made blood sausage was vg mains we had the sirloin and snapper which was cooked perfectly
finally we shared a bonifee pie which was the best i have ever had
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