During a trip to Fort William, we had a saturday night dinner in this restaurant. To be honest we were close to cancel this dinner because the restaurant is really lost around the loch. But the road worth it. The seafood is so fresh! Amasing things in your plate! A point which can be improved, the decoration. It's a little bit too cold, they should need a designer to help and make this place really amazing. But I would say that you come in this place for the food, so the design doesn't matter for some people.
We knew that scottish people are eating very early (we are french), but we arrived in tis restaurant around 8.00pm ... and we were not already at the dessert (9.30) ... the kitchen was closed, everything cleaned and the light turned off... Not very common for a restaurant. :)
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