Loved this restaurant, we visited on our last night in Newquay. The staff were helpful and friendly. They carried our pushchair up the stairs for us. They made a fuss of the children and were really attentive. To eat I had mushroom pate, which was tasty and a nice consistency. I had a salmon fillet for main which was well cooked and a gateaux for pudding which was lovely but a little on the dry side. My husband had scallops with black pudding to start which was nicely presented (black pudding could have been a little thicker), fillet steak for main which was a really nice chunk of meat, i had real food envy here!! It was cooked to perfection but ever so slightly salty. He had peanut stack for dessert which he hasnt stopped talking about i think that was his highlight! My 5 year old had calamari, pasta and an ice cream sundae all of which were polished off. So go food and an amazing view would certainly recommend.
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