4 of us stayed at Zambala House late October. The rooms were large and clean and comfortable. The staff were friendly and helpful. The food was good. Breakfasts were good and substantial and we particularly recommend the Tibetan Porridge. We ate lunch there on one day. We had a long wait for our Momos as they were prepared and cooked from scratch when ordered but they were delicious and well worth the wait. We ate them on the rooftop terrace with a fabulous view. We loved this place and wouldn't hesitate to go back.