We wanted a nice place for dinner that had wine and good food and found it at Popiels. Nice atmosphere and great service. It was very very busy on the long weekend, so we went a bit earlier for dinner around 4pm and it was perfect timing! right before the crowds came in at 5:30ish. The menu had lots of choices and it was hard to decide what to choose. I had the Frankslide salad, it was good but too much dressing for me (next time I'd ask for it on the side) and the avocado was too under ripe and hard. I also added shrimp to my salad and there were cooked perfect. My BF had the Basa and it was flavorful with the shrimp and panko coating. It came with rice, which turned out to be the brown wild rice. Overall it was very good and we would eat here again. We actually stopped again the holiday Monday for breakfast at 10am on our way home but it was closed.
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