Visiting the area last weekend and went for dinner with friends who live nearby. Restaurant is in a great location with views over the pine forest and the terrace where we sat, is well laid out and feels lively but intimate, with a greenery clad pergola and good lighting. Try to reserve a table on the edge of the terrace for best views! Attentive hostess told us about their Mojitos as we sat down, which we promptly tried and can recommend. We ordered a selection of starters and a couple of salads - all were well made and the salads were refined and complex. Being a non-meat eater, this can mean disappointing food when eating out in Spain, however there was plenty on this menu to please me. My gazpacho was extremely tasty as was the mushroom risotto.The meateaters in our group were raving about their beef so much so that they actually paused especially to prolong the experience! Only criticism was that desserts could be a bit more refined - the apples on my tarte tatin were sliced too large and therefore not properly caramelised. Having said that if I was going in for just a coffee and dessert it would have been fine. Bill for 4 covers including wine and cocktails was, in my experience, about right
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