Our party of guests really enjoyed this restaurant. Very comfortable, light and elegant, tasteful ambience. Our group was looked after carefully and efficiently by a courteous and professional waitstaff. Peerless winelist with all grades of Chablis holding centre stage, many other selections from burgundy and beyond. As a group we took the €45 menu which was enjoyed enthusiastically by everybody. A slight criticism would be that the food choices are a little old fashioned but everything was freshly prepared and elegantly presented which made for a most enjoyable lunch. This elegant hotel restaurant may well be a survivor from a bygone age but is a charming place of calm and confident efficiency. Not inexpensive but quality costs money; our guests were impressed with this place.
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