We went there after visiting the newly opened chateau (highly recommended). The weather was excellent so we sat outside (inside does look a little to modern to my taste). The food was tasty, well spiced, and the portions were more than sufficient. We took simple fare such as chicken and steak cor main course, but the blanquette de lotte looked delicious. Cheese for dessert was a massive portion. Some very very good wines on the winelist. Menu is excellent value and the staff is friendly. Recommended.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.