This is the agriturismo at its best. Mother and daughter were showing us around and serving us unpretentious, excellent courses. They are so incredibly nice and flexible (we had a vegetarian and a dairy alergic in our party of four - we recevied 3 different types of pasta, and we did not even tell them beforehand!). Everything we couldn't eat (their protions are huge!) was packed away, we had a great lunch the next day!
It is well worth to visit the farm, see the cheese factory and enjoy the tranquill surroundings for an hour before dinner or spend more time stargazing after dinner.
Absolutely recommended! Thank you Lina and Maria-Antoinette!
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