Friendly welcome, roaring fires and the table was ready despite us being early. Flexible menu was great allowing us to have some bread, olives, nuts and sausages to whet our appetites before the main course. Good choice on menu, most of our table had classic Sunday roast and nice touches included extra gravy and excellent roasted root vegetables. Too full for proper puddings but single (large) scoops of delicious local ice-cream at £1.50 a head was great value and just right.
The only very minor criticism is that the toilet facilities need modernising.
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