Given it was january and I was the only client, it would be harsh to be critical.
The restaurant is delightful, quirky and I made the ambience as warm as I could!
There are some lovely wines to try, and other whacky drinks. The menu is nice, short and simple and what I had was fine. An omelette at €12 is more a reflection on France than on this restaurant.
The service was a bit offhand without being rude, but they did their best to accommodate me.
I'll give it another go because I loved the hotel upstairs!
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