I have been eating at Chez Frederic's (Hotel d'Alibert) for the past 14 years. The food is classic country style French. The menu doesn't change much (a few seasonal soups and desserts), but everything on the menu is excellent. During the cooler months, there is a nice fire in the dining room. When it is warm, there is dining in the outside garden area. Frederic has a fun, sarcastic sense of humor. Remember that the French do not put milk in their coffee after breakfast time, so if you ask for a cafe au lait after your lunch or dinner meal, Frederic will ask if you wish to have a croissant also. I recommend the cassoulet, if you haven't ever had this famous regional dish.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.