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“Inspired experience, top of one star”
Review of Bo.Tic

Bo.Tic
Ranked #1 of 10 Restaurants in Corca
Certificate of Excellence
Cuisines: Spanish
More restaurant details
Restaurant details
Good for: Romantic, Special occasions, Business meetings
Dining options: Late Night, Dinner, Reservations
Reviewed May 12, 2013

Inspired experience this early may week in Bo Tic. Top of the one star restaurant i've been in, cleary inflenced from Can Roca which is not an issue ! We had Special menu (the most comprehensive one) in 4. Perfect execution, molecular techniques applied somewhat on traditional revisited receipes using local ingredients. Many ideas indeed, do no look for a usual restaurant there... do not look for luxury.

Some suggestons : may be one additional meat dish instead of a couple of and of dinner pastries.

Wines on Ipad is an excellent idea, many local cheap references. There is potential for further increase for this restaurant because of the overall package and technique levels. Quick discussion at dinner end with the chef, looking for client views and listening. Service quick, many efforts to speak french (quite necessary in this area though).

Price quality balance very fair.

In a nutshell we'll be back soon. Highly recommended.

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2  Thank olivierb857
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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55 - 59 of 384 reviews

Reviewed September 3, 2012

I have a hard time grading this experience. The food was exquisite, as should be expected. However, the service was severely lacking. We were seated outside and the mosquitoes were horrific. We asked to be re-seated inside, since there were 5 empty tables in direct view. We were told we couldn’t be reseated. (The tables never filled up all night.) After asking again, we were instead given a can of bugspray and told, “it really works.” It didn’t. The can was later passed around to all of the tables outside. Even if for whatever reason they couldn’t take us inside, they clearly they knew they had a problem, since they had bugspray readily available. Try something else - bring out fans, turn down the lights, anything to deter the bugs. My husband woke up the next morning with 15 bugbites and I had 11. 5 days later they still itch.

Good food, though.

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1  Thank travelizzy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 27, 2012

We visited Bo.Tic on the 22nd of july, the sunday after the forest-fire in the Figueres region. As friday before was fully booked, we were the only table in this restaurant that evening. Nevertheless we were received by the hostess and her team in a very friendly way. Never before was I served the napkins with the use of spoon and fork, very original. We all took the Tasting Menu, which we adored. The two waitresses were very helpfull in explaining the food and the wine despite the fact that we didn't speak Spanish very well.
The food was gourgeous and the recommended wine(s) suited the dishes. Bo.Tic will be a fixed place to visit, whenever we will be in the Bisbal region.

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1  Thank milovi
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 6, 2012 via mobile

I just got back from an excellent dinner at this restaurant and felt the need to write a review. Despite it being an extraordinary culinary experience, the restaurant only had four tables of patrons.
What we appreciated most about dinner was that the chef was trying to do something unique with each course. Yes, we liked some of the dishes more than others. But we appreciated that nothing looked or tasted like a dish that we could order in any of a number of good restaurants. Aren't you tired of the same dishes over and over?
The restaurant offers diners as part of their meals a series of tastes before and after the main courses. These tastes are truly unique and add excitement to the meal. The service was excellent too.
Thank you very much Bo.tic!!!

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1  Thank Michelle2013
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 27, 2012

One of the best of our Michelin star expeditions that exceeded our expectations on many fronts. The tasting menu is not only good value at €75, but also contains some truly exquisite dishes. The foie gras dish in the middle stood out with a real explosion of different tastes and an amazing combination of different textures of foie gras – surrounded with hints of different jams. My wife and I were with our two sons and not only did they love their meal – but the service managed to flow neatly around the different number of dishes we were all having. Everything kept arriving at a nice pace that was not too fast or too slow . The range of amuses bouches was superb and the children enjoyed them So many different tastes and a fabulous experience – it was worth the special day out we made for it.

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1  Thank AndrewDublin
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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