While in Tokyo on business my colleagues suggested a quick, informal lunch at a local pork 'cutlet' establishment--wow, talk about good stuff!! If you are a fan of thin, finely breaded and fried pork cutlet with fresh vegetables and a side dose of the 'local environment', this is the place for you. One of my favorite (and very inexpensive) restaurants in Tokyo. I visit at least once every time I am in Tokyo!! Seek it out, you will not be disappointed.
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