i have to queue up for around 20 minutes. hm...not bad, the food are really not bad, but seems not as good as the rumour says. i bought the lobster rolls, the bread is a bit small, but the meat taste good. i would like to eat again but NOT deserve for waiting 20 minutes again. i think queue up for 10 minutes would be reasonable.

I came at 11 am and I have to wait for about one hour to get my lobster roll.
I chose the US Lobster and the meat is so big. I don't know if they serve cold for the lobster, I just think warm is more delicious.

Insane Queing = Insanely Delicious

I would still recommend this to try at least once in your life.

The crab sells out super quick (2 days in a row from what I saw). We got lobster rolls. They were good, but nothing to write home about. We saw the line and decided to go for it thinking they would be amazing, but in retrospect it would have been a better idea to go for Japanese food.

the place was sold out of lobster and crab when I went. only had shrimp rolls, but there was still a long queue. delicious! well... they do get their ingredients halfway around the world

¥1580 for a US sized lobster roll, an extra ¥400 for chips and a drink. Anyone who has tried Luke's Lobster in NYC would agree that the Japanese stores provide the same quality and taste. There was only a few people in the queue in front of us but this quickly built up as we were leaving!