The sushi quality is OK and it's cheap so if you're looking for a different restaurant experience, than this is a good option if you're in Shibuya.
The way it works is that you sit down at a bar-counter facing three layers of tracks with a touch screen above your head. You place the orders on the touch screen and wait for your sushi to arrive via the track. Once received, you hit a button to return the tray. There are no people involved what-so-ever. The chefs are in some room not visible to the guests. The touch screens are in multiple languages so it's easy for everyone to figure out.
I really enjoyed the novelty of watching the sushi fly-by on the tracks while I waited for my own food to arrive. Felt like I was in the future.
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