A friend brought me here, he is a regular and said it was one of the best Italian's in Tokyo. I would go a step further and say one of the best in Asia I have been to. Very authentic.
The restaurant itself is fairly auspicious. Not flash and looks like an Italian bistro. I find some of the best Italian restaurants are like this. The food was divine.
Some dishes I can recommend: Prosciutto, Gnocchi, Sausage Starter, Garganelli.
Washed down with some agreeable Montepulciano.
Yen 15,000 for two. We had six dishes, two glasses of wine and some water.
If you are looking for very good authentic Italian in Tokyo this is the place to go.
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