Having been recommended by the receptionist at the Hotel Pedras Rubas we were collected by the owner at the time specifed, we didnt have any idea of what to expect and all I can say is that it was a very pleasant surprise, we opted for the suckling pig which was fantastic. The waiters were attentive but not hovering, and they recommended a very nice bottle of red so nice infact we had 3. There was live music with a keyboard and guitar combo who were well recieved.
The bill for 4 with 2 courses and including drinks was 120 euros a bargin in my book.
So if you ever find yourself staying around Porto airport try them out you wont be disapointed.
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