This was a slice of heaven that ticked all boxes: cheese, meat and wine! We had 23 cheeses to sample and a vast selection of cured meats accompanied by endless delicious bread, nuts, chutneys and pickles, washed down with some carafes of tasty wine. The garden setting was very tranquil and the owner was very pleasant and spoke great English. For 5 people with 2 carafes of wine, a brandy and a cigar it came to about 750Q and we all left very happy. Make sure you have a reservation to avoid disappointment.