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“Wonderful Puglian specialities”
Review of L'Antica Locanda

L'Antica Locanda
Ranked #3 of 59 Restaurants in Noci
Certificate of Excellence
Dining options: Late Night, Reservations
Restaurant details
Dining options: Late Night, Reservations
Reviewed July 5, 2014

Our last night in Puglia and a memorable meal. Just on the edge of the centro storico in Noci, warm inviting restaurant.
Started with a half-order of the antipasti - excellent mix of meats, cheeses, and other delicacies; followed with two marvellous pasta dishes: Tortelli stuffed w/cheese and a sauce made with Fiori de zucche(zucchini flowers) and lemon; and a Cavatellini Terra Madre with a sauce of red onions, tomatoes, capicolle and a lovely fava bean paste!
A wonderful experience

Thank marc s
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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54 - 58 of 891 reviews

Reviewed April 19, 2014

For the best traditional Pugliese dishes put yourself in the chef's hands. We asked for typical dishes and the array of appetizers that arrived at our table for three was nothing short of amazing. Tried several new things including fried hyacinth bulbs and turnip top orecchiette. The tortellini in mushroom sauce was to die for and the boar ragu one of the best I've ever had anywhere in Italy.

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Thank Skuzy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 17, 2013

We ate here with a group,of friends and Angelo, our guide for the week. The food and service were amazing. The antipasti we're especially wonderful. This is a place where anyone would be happy!

Thank Margieobyrne
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 13, 2013

A small but great restaurant with large portions and well cooked food. Antipasti was fab and one to share between two was plenty.

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1  Thank Craigmark
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 2, 2013

This restaurant is a gem . We found the town almost by accident and happened to arrive on a festival weekend. The food at this restaurant is brilliant. We could only fit in the antipasto and dessert. All the food was local and prepared to perfection. Don't miss it

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Thank allaust
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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