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“Free WiFi access”

La Torre del Monastero
Ranked #5 of 22 Restaurants in Neive
Certificate of Excellence
Cuisines: Italian
More restaurant details
Restaurant details
Dining options: Late Night, Reservations
Description: Simple typical Piemontese fare but the big attraction is the wide selection of local wines. Great bar.
Neive, Italy
Level 5 Contributor
74 reviews
66 restaurant reviews
common_n_restaurant_reviews_1bd8 46 helpful votes
“Free WiFi access”
Reviewed March 29, 2013

I popped in this week for an aperitivo and astonishingly, for technologically backward Italy, found they have installed WiFi which is now available free to customers. As 3G coverage is patchy in the zone to say the least this is a huge advance. Bravo

Visited March 2013
Helpful?
Thank royalgolfer
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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240 reviews from our community

Visitor rating
    124
    87
    19
    7
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Russian first
  • Spanish first
  • Any
English first
Horten
Level 3 Contributor
16 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
“Exellent food and exellent service”
Reviewed October 23, 2012

My husband and I went for lunsj and the food is very good with a good choice of local vine. We had fried porcini for secondo and was so good. The owner gave us a glass of barbaresco as a treat and it was a god vine. I will defenitely go back.

  • Visited October 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
1 Thank Sn00py63
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Neive, Italy
Level 5 Contributor
74 reviews
66 restaurant reviews
common_n_restaurant_reviews_1bd8 46 helpful votes
“Top local food and wine”
Reviewed October 19, 2012

A regular haunt for us as the owners Eugenio and caterina are always welcoming, the local wine selection is wide-ranging and the food well prepared. Last night we enjoyed the best fried porcini we have tasted for ages (not too much coating) and shared a large costata (steak on the bone) cooked to perfection and served on a wooden board with carving knife and chicken Milanese with fagiolini and a fresh mixed salad (with onion). The choice of pasta and sauces is also good. All the best of the zone's wines are represented and we regularly bump into the producers who make them. Eugenio is always helpful in making a selection. Last night we tried a new addition to his stock: Mo Sylvano's Barbera from Coazzolo. Not fine dining but straightforward good honest local fare.

  • Visited October 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
1 Thank royalgolfer
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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